HAWAII GROWN BY HAWAII’S OWN
Local, Natural, and Healthy Food is Best Food
Kunoa believes that whenever possible the food eaten in Hawaii should be born, raised, and processed here. In an ideal system, animals are nourished naturally on vegetative forages, humanely handled, and butchered locally. This is our goal—to help foster an agricultural landscape that supports local farmers growing quality food for their island neighbors . This philosophy, combined with our commitment to land stewardship, holistic management, and renewable energy aims to honor the culture of Hawaii and positions Kunoa and our communities for a truly sustainable future.