New Cuts Available, Just in Time for the Holidays

December 15, 2017

We are extremely excited to announce that new cuts of our Hawaii-grown beef are available at markets throughout Oahu and Maui. Now, in addition to ground beef, you’ll be able to find a variety of options, including chuck roast/steak, tenderloin steak, boneless New York steak, boneless ribeye steak, brisket, flank steak, tri tip, bottom round, eye of round, top sirloin and even marrow bones and beef liver.

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10 Hawaii-Grown Holiday Gifts

November 21, 2017

The holidays are a great opportunity to support Hawaii foods and producers who are working hard to grow our local food system. Not only can you serve local foods for holiday celebrations, you can also find a lot of wonderful gifts made right here on the islands. We rounded up 10 gift ideas made from Hawaii-grown products.

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Future Environmental Leaders Visit Kunoa

November 7, 2017

From time to time, we host tours of our meat processing facility for interested groups. We welcome this chance to get to know our customers and colleagues, share our approach to sustainable food production and help more people connect to our food system.

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Loco Moco Love

October 25, 2017

Loco moco. If there’s a better dish to make with Hawaii-grown ground beef, we don’t know of one.

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Homegrown Hawaii: 2 Lady Farmers

September 27, 2017

Here at Kunoa, we’re inspired by our clients every day. We’re proud to provide harvest services for businesses like 2 Lady Farmers, Oahu pig farmers who are as passionate about building a healthy local food system here in Hawaii as we are. Here’s their story:

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