Grass-Fed Beef Is Healthy Beef

June 10, 2019

Pasture-raised, grass-fed cattle are happy cattle, and that makes an important difference in the meat that ends up on your plate. It translates to beef that’s healthier for you than conventionally raised beef. We’ve put together a rundown of some of those nutritional advantages below.

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Winning Recipes from Aloun Farms High School Culinary Competition

May 9, 2019

We were proud to support a very special cooking event last month organized by Aloun Farms. It was their 6th Annual Ewa Sweet Onion Culinary Competition. Seven local high school teams presented beautifully prepared and plated meals, and competed for $5,000 in scholarships and prizes.

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Instagram Contest: Win a La Tour Burger

April 22, 2019

One of the newest restaurants to start using local Kunoa beef in their burgers is La Tour Café. To celebrate, we are teaming up for an Instagram contest this week. Head over to La Tour’s Instagram for details on how to enter, and read on to learn more about this fast-casual favorite.

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Hawaii School Lunches Go Local

April 5, 2019

Most of us wouldn’t call the school lunches we remember from our youth “righteous.” But that’s hopefully how the keiki of today will feel about the food they’re being served thanks to the Hawaii Department of Education’s ‘Aina Pono Hawai‘i State Farm to School program.  

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It’s Time to Eat Localicious

March 7, 2019

March is a great time to eat local in Hawaii. It’s Localicous Hawaii, the month-long celebration of Hawaii-grown food. More than 206 restaurants throughout the islands are serving up special dishes featuring foods grown, caught or raised locally.

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